• BRUNCH - Saturday & Sunday

    $29.95/PP
    2 Course Brunch
    2 HRS of Unlimited Mimosa, Sangria & Select Draft Beer

     

    ENTREE LENTIL SOUP / $12.95

    Served with Grilled Bread

     

    CHICKEN POZOLE & TORTILLA /$12.95

     

    MARKET SALAD / $12.95

    Mixed Baby Heads, Shaved Carrots, Radishes, Celery Hearts
    Served with Raspberry-Mustard Dressing

     

    RED HOOK NY PEAR SALAD / $12.95

    Poached Pear, Arugula, Cali Almonds, Goat Cheese, Beet
    Served with Vinaigrette Dressing

     

    BOOGIE DOWN SCRAMBLE / $12.95

    Soft Eggs, Italian Sausage
    Served with Home Fries

     

    FRENCH TOAST / $12.95

    Texas Bread, Bourbon Nutella Spread, Berries

     

    CHICKEN & WAFFLES / $14.95

    Buttermilk Waffle, Crispy Boneless Chicken, Dilly Beans, NY State Maple Syrup

     

    STEAK & EGGS / $15.95

    Creekstone Farms Hanger Steak, Sunny or Scramble
    Served with Home Fries

     

    DRAFTHOUSE BURGER / $14.95

    6 oz Smash Burger, Gandule Paste, Sweet Plantains, Pulled Pork, NY Cheddar Cheese, Brioche Bun
    Served with Home Fries

     

    MACARONI & CHEESE / $12.95

    Rigatoni, 3 Cheese, Fried Garlic Crumble

     

    FARRO & QUINOA MARKET SALAD / $12.95

    Upstate Squash, Beets, Sweet Potato, Avocado, Gotham Greens